Live Scallops: A Sustainable Aquaculture Practice That Benefits Both Environment and Palate
Live Scallops – One of the world’s fastest-growing food production methods right now is aquaculture. The majority of the world’s aquaculture output is produced in developing nations, particularly in low-income nations with food shortages. Aquaculture is the “growing of aquatic species including fish, crustaceans, aquatic plants,” according to the United Food and Agricultural Organization. Expectations … Read more